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The Ideal Curried Tuna Salad

Being a “homie”, not a “foodie” I will not submit recipes really typically so when I do you know it is going to be great! This Curried Tuna Salad is a excellent example–I have been creating it for years and it truly is often a hit. It works wonderful on a buffet table, as a light lunch, even a initial program.
I enjoy the story behind this recipe: Many years in the past, our good friend Roberta acquired some get-out Curried Tuna from a restaurant in New York. She loved it so a lot she “dissected” the salad and really came up with this recipe.
Buddies who say they don’;t care for canned tuna, really like this salad. Try out it and see for oneself.

Curried Tuna Salad
one can tuna in water
1/2 onion, chopped
one stalk celery, chopped
1 apple, peeled, seeded and chopped
1/4 cup slivered almonds
1/4 cup raisins

Blend all substances in a bowl. Mix one/3 cup of mayonnaise in a modest bowl, include 2 tablespoons of curry powder and combine properly. Toss gently into tuna mixture. Serves 2.

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